Ingrid L Worth
- BA (2023) University of Michigan, Ann Arbor, Michigan
Contact Info
1000 Sunnyside Avenue
LAWRENCE, KS 66045
Biography —
Ingrid graduated from the University of Michigan in 2023 with a major in Psychology and a minor in Gender & Health and spent three years working as a lab manager in the Food & Addiction Science & Treatment (FAST) Lab. Her research focus lies in integrating insights from the food addiction and eating disorder fields to better understand maladaptive eating behaviors and inform more effective, personalized treatment approaches. In her free time, she enjoys spending time with her cat and being outdoors.
Selected Publications —
Worth, I.A.*, Furman, C.R.*, Sonneville, K.R., Lee, J.M., & Gearhardt, A.N. (2026). Examining the effects of two dietary intervention approaches on disordered eating related thoughts and behaviors in adults with moderate to moderately severe depression symptoms. Journal of Eating Disorders. https://doi.org/10.1186/s40337-026-01640-8
Worth, I.A., Fazzino, T.L., Sonneville, K.R., Klump, K.L., & Gearhardt, A.N. (2026). Highly Processed Foods in Binge-Eating Episodes: The Importance of Improving Food Reporting. International Journal of Eating Disorders. https://doi.org/10.1002/eat.70069
Worth, I.A., Fazzino, T.L., & Gearhardt, A.N. (2026). Proportion of Hyperpalatable Foods in Binge Eating Episodes. Reviews in Endocrine and Metabolic Disorders. https://doi.org/10.1007/s11154-026-10024-x